Misal pav
Misal is a mix of all things tasty and good. This is the traditional and detailed recipe that can be made for potlucks and parties
Tag: tasty
Sheeryache Modak
Ganpati bappa has arrived and I am so excited for the festival. Preparing the house for our favorite deity is so much fun. And wait, did I tell you we make tons of modaks for this festival? This year however we were out for …
Lavender blueberry rice pudding
Lavender has been an alien thing for me until we moved to the States. I knew just the smell of it because we got lavender scented soaps and talcum powder back then. So the moment I came to know about the Lavender Farm near me, …
Persian Jeweled Rice
Jeweled rice is aromatic and flavourful dish with lots of colorful nuts and berries that give it a bejeweled look. This dish is vegetarian and a real celebration of fragrance and taste
Bharli Vangi – Stuffed Eggplants
Bharli Vangi (stuffed eggplants) is one of the traditional recipes which has a rich creamy peanut sauce and all the earthy flavors of Indian spices. This spicy and creamy sabzi tastes best when paired with rotis.
Masoor daal with Gobhi- Cauliflower and Red lentil curry
Creamy red lentil curry with cauliflower is one pot curry that can be made in minutes. Just stir in all the ingredients and pressure cook for 10 mins or medium flame and you are sorted for the day.
Potato- Green Mung beans Wada
Mung bean and potato wada are the easiest to make, can be made ahead of time and tastes so good with the flavour of mint and garam masala.
Finger millet/Nachni porridge
Finger millet is one of the best food ingredient if you are trying to loose weight or feel anemic. This millet is a boon for women of all stages. Right from the time they hit puberty to the time they hit menopause, this is one …