Jeweled rice is aromatic and flavourful dish with lots of colorful nuts and berries that give it a bejeweled look. This dish is vegetarian and a real celebration of fragrance and taste
Bharli Vangi (stuffed eggplants) is one of the traditional recipes which has a rich creamy peanut sauce and all the earthy flavors of Indian spices. This spicy and creamy sabzi tastes best when paired with rotis.
Creamy red lentil curry with cauliflower is one pot curry that can be made in minutes. Just stir in all the ingredients and pressure cook for 10 mins or medium flame and you are sorted for the day.
Goda masala, one of the classic Maharashtrian spice mix that has many of the uses, one of them including the famous Misal or Masala bhaat or just as chutney if you add some oil to it.