Matar Karanji is crisp and flaky pastry filled with spiced and flavorful Matar masala. The Karanji is baked and easy to make.
Sevai upma is veggie loaded vermicelli that makes for a good breakfast. The breakfast is filling and works best for make ahead.
This 15 min Malai modak recipe is quick and easy recipe. Make way for interesting Modaks for this Ganesh Chaturthi.
Shengdana chutney is dry and used in Wada Pav. This recipe demands only 3 ingredients and has long shelf life.