Jowar Chand biscuits
Melt in mouth Chand biscuits made with Jowar flour and Oats. Perfect glutenfree item to add to your Diwali snack stash.
Tag: glutenfree
Misal pav
Misal is a mix of all things tasty and good. This is the traditional and detailed recipe that can be made for potlucks and parties
Quinoa breakfast porridge
Quinoa breakfast porridge is easy and healthy breakfast alternative. This porridge is high protein and works best for Vegan and vegetarian diet.
Mint flavored Quinoa
Mint flavored Quinoa is healthy, quick and easy recipe that tastes magical. The freshness of the mint and goodness of coconut makes it all the more delectable
Amaranth porridge – Rajgira kheer
Amaranth breakfast porridge is best fit to start a power packed morning. This quick and easy recipe is glutenfree and also fast friendly.
Persian Jeweled Rice
Jeweled rice is aromatic and flavourful dish with lots of colorful nuts and berries that give it a bejeweled look. This dish is vegetarian and a real celebration of fragrance and taste
Kothimbir Wadi- Mother’s day special
Kothimbir wadi is a traditional Maharashtrian recipe that is a good snack that is less on oil and easy to make.
Bharli Vangi – Stuffed Eggplants
Bharli Vangi (stuffed eggplants) is one of the traditional recipes which has a rich creamy peanut sauce and all the earthy flavors of Indian spices. This spicy and creamy sabzi tastes best when paired with rotis.
Green Moong Curry
Green Moong curry is one pot meal that can happen in just 30 mins. The curry that nourishes the soul and is absolutely filling and you don’t even need to soak it for a day or wait for it to sprout.
Masoor daal with Gobhi- Cauliflower and Red lentil curry
Creamy red lentil curry with cauliflower is one pot curry that can be made in minutes. Just stir in all the ingredients and pressure cook for 10 mins or medium flame and you are sorted for the day.