Tag: easy

Baked Matar Karanji

Baked Matar Karanji

Matar Karanji is crisp and flaky pastry filled with spiced and flavorful Matar masala. The Karanji is baked and easy to make.

Sevai Upma

Sevai Upma

Sevai upma is veggie loaded vermicelli that makes for a good breakfast. The breakfast is filling and works best for make ahead.

Sabudana Khichdi

Sabudana Khichdi

Sabudana Khichdi is one of the breakfast staple in Maharashtrian household. It is usually prepared with lots of peanuts, potatoes and green chilies.

15 mins Malai Modak

15 mins Malai Modak

This 15 min Malai modak recipe is quick and easy recipe. Make way for interesting Modaks for this Ganesh Chaturthi.

Home made baked Falafels

Home made baked Falafels

Baked falafels is easy and healthy middle eastern snack. Crispy and extremely flavorful.

Cashew Energy bars

Cashew Energy bars

Cashew Energy Bars are crunchy bars made with cashews and nuts. They are easy to make and flavored with nutmeg and cardamom

Home made Shrikhand

Home made Shrikhand

Shrikhand is one of the easiest Maharashtrian dessert and easy to make. Eat it with Pooris or chapati for best experience.

Home made Ghee – Clarified butter

Home made Ghee – Clarified butter

Ghee is the Indian essential item of the kitchen. It is used in vegetable entrees and can also be smeared on rotis. Ghee is a healthy fat.

Shengdana chutney – Peanut chutney

Shengdana chutney – Peanut chutney

Shengdana chutney is dry and used in Wada Pav. This recipe demands only 3 ingredients and has long shelf life.

Misal pav

Misal pav

Misal is a mix of all things tasty and good. This is the traditional and detailed recipe that can be made for potlucks and parties